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1.5 oz of Boone and Crockett Club Straight Rye Whiskey
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1 tbsp sweet vermouth
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1 dash bitters
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Cherries (garnish)
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Orange peel (garnish)
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1.5 oz of Boone and Crockett Club Straight Bourbon Whiskey
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½ cup club soda
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1 tbsp agave
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½ lemon, juiced
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Rosemary stalk, charred (garnish)
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Boone and Crockett Club Straight Rye Whiskey
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1 tbsp sweet vermouth
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1 dash bitters
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Cherries (garnish)
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Orange peel (garnish)
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Boone and Crockett Club Straight Bourbon Whiskey
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½ cup club soda
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1 tbsp agave
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½ lemon, juiced
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Rosemary stalk, charred (garnish)
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1.5 oz of Boone and Crockett Club Straight Bourbon Whiskey
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1 tsp lemon juice
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1 orange slice (garnish)
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1 cherry (garnish)
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1.5 oz of Boone and Crockett Club Straight Bourbon Whiskey
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2 tsp sugar
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2 dash bitters
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1 splash water
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Orange peel (garnish)
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Boone and Crockett Club Straight Bourbon Whiskey
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1 tsp lemon juice
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1 orange slice (garnish)
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1 cherry (garnish)
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Boone and Crockett Club Straight Bourbon Whiskey
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2 tsp sugar
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2 dash bitters
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1 splash water
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Orange peel (garnish)
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1.5 oz of Boone and Crockett Club American Blended Whiskey
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Lemon-lime soda
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1 tsp lemon juice
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1.5 oz of Boone and Crockett Club Straight Bourbon Whiskey
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1 ½ tsp sugar
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Club soda
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Mint sprigs, bruised (garnish)
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Boone and Crockett Club American Blended Whiskey
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Lemon-lime soda
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1 tsp lemon juice
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Boone and Crockett Club Straight Bourbon Whiskey
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1 ½ tsp sugar
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Club soda
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Mint sprigs, bruised (garnish)
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1.5 oz of Boone and Crockett Club American Blended Whiskey
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¼ cup black tea
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¼ cup lemonade
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1 tsp sugar
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Mint sprigs (garnish)
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1 lemon (garnish)
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1.5 oz of Boone and Crockett Club Straight Rye Whiskey
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Boone and Crockett Club Straight Bourbon Whiskey
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1 tbsp lemon juice
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1 tbsp maple syrup
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1 tsp sugar
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4 dashes Peychauld’s Bitters
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Boone and Crockett Club American Blended Whiskey
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¼ cup black tea
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¼ cup lemonade
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1 tsp sugar
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Mint sprigs (garnish)
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1 lemon (garnish)
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Boone and Crockett Club Straight Rye Whiskey
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Boone and Crockett Club Straight Bourbon Whiskey
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1 tbsp lemon juice
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1 tbsp maple syrup
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1 tsp sugar
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4 dashes Peychauld’s Bitters
